Beka Maestro - The particularly diverse series
The Maestro series is perhaps the most diverse series from BEKA and offers the right cookware for every purpose: pots and pans made of stainless steel without coating, forged aluminum pans with high-quality non-stick coating, 5-ply saucepans and frypans without coating or an already seasoned wok made of carbon steel. Within the Maestro series, everyone will find the right cookware in the best quality at a reasonable price, just typical BEKA.
stainless steel, carbon steel, ceramic coating
The right material for every purpose
The Maestro collection is extremely diverse and offers the right material for every purpose:
Uncoated stainless steel , robust and durable, for frying vegetables and searing meat.
Forged aluminum with ceramic coating for gentle, careful frying of particularly delicate foods, e.g. tender fish fillets or egg/pasta dishes.
Carbon steel without coating, but already seasoned , for quick hot frying, ideal for wok dishes.
Particularly spacious thanks to straight side walls
Up to 20% more space than conventional pans
In the Maestro collection by Beka, the side walls of the frying pans are designed to be particularly straight, i.e. without a large curve towards the bottom.
That's why the Beka Maestro frying pans offer you an extra large and easily usable flat frying surface that is up to 20% larger than conventional frying pans with strongly curved side walls.
Perfect for fine sauces
Conical 5-ply stainless steel saucepan
A special highlight in the diverse Maestro collection are the conical saucepans made of 5-layer multi-layer material. A core made of 3 layers of aluminum conducts heat quickly and evenly up to the edge, and robust layers of stainless steel on the outside and inside seal the core and ensure durability.
And thanks to the conical, rounded shape, these saucepans are also perfect for working with a whisk, making them perfect for mixing fine sauces.
